GOJI COCONUT CREAM SAUCE

GOJI COCONUT CREAM SAUCE
Bursting with intense red color, this yummy nutritious sauce makes any fruit, salad, or dessert dish a work of art. If you can’t get the kids to eat their greens, just try this as a dressing.
Ingredients

• 1/2 cup Tibetan Goji berries, soaked, with soak water
• 1/2 cup raspberries
• 1 cup young coconut meat
• 2 pitted dates or 1 tbsp raw honey or agave nectar
• 1/2 tsp orange zest
• Enough coconut water to turn over in blender

Blend in a high speed blender until creamy. Keeps up to 3 days in refrigerator. To make it drinkable, add coconut water or purified water. For an incredible exotic dessert variation, substitute mango for the raspberries, and add 1 banana, 1/4 tsp cinnamon, 1/2 tsp vanilla, 1 tbsp grated ginger, and blend without added water.

Benefits of Goji Juice

Benefits of Goji Juice:

It makes the metabolism strong, has good nutritious value and also it affects the life period. Research and analysis results that goji berry juice is influence the growth rate and can contribute towards a long life.

Goji is a berry, which is not commonly found and can be used in making this special juice. It is seen that some of the old people have it as the secret of the long life and in east part of the world they have a long life and gives the credit to the Goji juice. Scientists have found some of the very important anti-oxidants in it, which prevents the body to break in dead cells and grow old.soymiraclebeanpod.jpg

Currently, Goji berry juice has become a product in the market so it is very easy to get Goji juice from the market without any kind of hard work. So this important juice can be easily be used by everyone owing to the advancement of science and technology.

Western health food companies regularly promote Goji juice and extort which are derivative from the “Tibetan goji berry ” although Tibet is only one of many sites in Asia where the fruit grows in nature.

If you are from Gulf Area, Kuwait, Dubai, Saudi Arabia, Egypt or any other country in Middle East, please contact us to get Goji Juice in your country.

Tibetan Goji & BlueBerry-Peach Pie

Tibetan Goji & BlueBerry-Peach Pie
A lavish nutty crust surrounds layers of juicy peaches, Goji Berries and blueBerries. A perfect nutrient rich treat.
Ingredients
Crust: 1 and 1/4 cup all-purpose flour

• 2 tablespoons sugar or Stevia liquid extract – 20 drops
• 1/8 teaspoon of nutmeg
• 5 tablespoons butter, cut into 1-inch chunks
• 1 egg, beaten
• 1/2 teaspoon almond extract
• 1/2 cup finely chopped pecans Peach layer
• 3 cups peeled and sliced fresh peaches
• 2 tablespoons sugar or Stevia liquid extract – 20 drops
• 1 tablespoon lemon juice
• 1 teaspoon cornstarch
• 1 tablespoon butter BlueBerry layer
• 4 cups blueBerries
• 1/4 cup sugar or vegetable glycerin
• 1 tablespoon cornstarch
• 1 teaspoon lemon juice
• dash ground cinnamon
• 1 tablespoon butter
• Goji Berry layer: 4 cups Goji Berries – presoak twenty minutes in peach juice to soften (water will also work)
• 1/4 cup sugar or vegetable glycerin
• 1 tablespoon cornstarch
• 1 teaspoon lemon juice
• dash ground cinnamon
• 1 tablespoon butter

Preparation:
1. To make the crust, place the flour and sugar or glycerin in a food processor. Process briefly to mix. Drop the chunks of butter into the feed tube with the motor running and process quickly until the mixture is crumbly. Add the egg, almond, and pecans and process until just combined. Do not over mix the crust.
2. Form the dough into a flattened ball and press it into the bottom and sides of a 12-inch tart pan with a removable bottom. Chill the crust for 30 minutes.
3. Preheat oven to 350°F.
4. Bake the crust for 15 to 20 minutes, or until slightly brown around the edge. Cool the crust on a wire rack.
5. To make the peach layer, mash the peaches together with the sugar/glycerin, lemon juice, and cornstarch in a medium saucepan and cook over medium heat for 5 minutes, or until the mixture thickens. Add the butter and stir until blended. Cool slightly and pour into the cooled crust.
6. To make the blueberry layer, mash 2 cups of the blueberries with the sugar/ glycerin, cornstarch, lemon juice, and cinnamon and cook in a large saucepan over medium heat for about 10 minutes, or until thickened and translucent. Stir in the butter and the remaining whole blueberries. Cover the peach layer with this blueberry mixture. Leave the tart in the pan and cover tightly with plastic wrap before putting into the pack.
7. To make the Goji Berry layer, mash 2 cups of the presoaked or blanched Goji Berries with the sugar or glycerin, cornstarch, lemon juice, and cinnamon and cook in a large saucepan over medium heat for about 10 minutes, or until thickened and translucent. Stir in the butter and the remaining whole Goji Berries. Cover the blueberry layer with this Goji Berry mixture. Leave the tart in the pan and cover tightly with plastic wrap before putting into the pack. Makes one 12-inch pie!

CRANBERRY GOJI SAUCE

CRANBERRY GOJI SAUCE

Ingredients

• 8 oz. Fresh or frozen cranberries, washed, drained
• 1 Gala, Fuji, or other sweet apple
• 4 pitted medjool dates
• 1 peeled orange, pitted
• 1/2 tsp orange zest
• 1/2″ knuckle fresh ginger, grated
• 1/4 cup goji berries, soaked with soak water
• 1/4 cup raisins

Blend ingredients except berries and raisins in a food processor with the “S” blade. Stir in raisins and berries whole and let soak about 2 hours before serving.

Orcas Island Goji Berry Wild Rice Salad

Orcas Island Goji Berry Wild Rice Salad

Ingredients

• 2 cups cooked wild rice
• 1 can (15 ounces) kidney beans or 1 1/2 cups cooked dry-packaged kidney beans, rinsed, drained
• 1 can (15 ounces) black beans or pinto beans or 1 1/2 cups cooked dry-packaged black beans or pinto beans, rinsed, drained
• 1 half cup Goji Berries
• 1 cup peas Vinaigrette(recipe follows)
• Salt and pepper, to taste
• 6 cups spinach leaves
• 12 to 16 ounces broiled or grilled boneless, skinless chicken breast, sliced or cubed (optional)
• 2 beets or one can (15 ounces) beets, drained and diced
• 1/2 cup coarsely chopped toasted pecan or walnut halves (optional)

Preparation:
1. Combine rice, beans, Goji Berries, and peas; pour 2/3 cup vinaigrette over and toss. Season to taste with salt and pepper.
2. Spoon salad onto spinach-lined plates, arrange chicken on salad; spoon beets to the side. Drizzle remaining 1/3 cup vinaigrette over beets and chicken.
3. Sprinkle with nuts, if desired.

Goji Juce Facts

Goji Juce Facts

Here are some facts about this marvelous fruit:

They contain 19 amino acids including the 8 essential amino acids.
They have 21 trace minerals including zinc, calcium, germanium, selenium and phosphorus
B vitamins
Has more Beta-carotene than carrots (which converts to vitamin A) and has a complete spectrum of antioxidants.
Has vitamin E which is almost unheard of in fruits
Has 500 times more Vitamin C by weight than oranges
It contains the anti-inflammatory agent beta-sitosterol which lowers cholesterol and takes care of sexual health
They have essential fatty acids such as omega 6 and linoleic acid that regulate hormones
Has anti-bacterial and anti-fungal properties

goji-very-berry-sauce.

GOJI VERY BERRY SAUCE

GOJI VERY BERRY SAUCE
Super yummy and super high in vitamins, minerals, and antioxidants. Use by itself, or as a dressing or dip for fruits, veggies or salads.

• 1/2 cup goji berries, soaked 1 hr.
• 1/2 cup blackberry or raspberry
• 1 cup young coconut meat
• 2 pitted dates
• 1/2 tsp orange zest
• Enough coconut water to turn over in blender

Blend until smooth:

Goji-Ginger Almond Pears

Goji-Ginger Almond Pears

The Goji’s and the ginger are powerful energetic ingredients in this dessert. Ginger, Zingiber officinale, is known throughout the world for its tonic and spiritually uplifting properties. When used fresh, it’s especially effective at improving digestion and calming nausea and indigestion — making it a great follow-up to any hearty meal.
Ingredients

• 5 firm ripe pears
• 3 cups apple cider
• 2 teaspoons finely chopped fresh ginger root
• 3 tablespoons cornstarch or arrowroot
• 1/2 teaspoon pure almond extract Salt to taste

Preparation: 1. Peel the pears, quarter them lengthwise, and core. Slice pears thinly and place in a saucepan with the apple cider and ginger root. Add a pinch of salt.
2. Bring to a boil, reduce heat and simmer until pears are tender, about 15 minutes.
3. Dissolve cornstarch or arrowroot in 1/3 cup cold water and add to the simmering pears, stirring, until the sauce is thick and clear.
4. Remove from heat and stir in almond extract. Serve warm or cold.
Serves 6

GOJI POWER JUICE / JAM

GOJI POWER JUICE / JAM
A zesty energizing drink or spreadable jam depending on the amount of water added.
Ingredients

• 1/4 cup Tibetan Goji berries, soaked, keep and use soak water
• 1/2 tsp orange zest
• 1/2 tsp grated fresh ginger
• 1 pitted date or 1 tsp raw honey or agave nectar

Blend until pureed for a jam, add 1 cup coconut or purified water for a juice.

Goji Juice Alleviation

Goji Juice Alleviation
Goji Juice has been traditionally used to alleviate the following conditions:

• to strengthen the heart and alleviate heart palpitations
• fights insomnia and forgetfulness
• contains polysaccharides which control the pituitary glands that produce HGH (human growth hormone) which is a powerful anti-aging hormone
• can be used by pregnant women to alleviate morning sickness.
• Has in clinical trials shown a partial reversal in sexual dysfunction in seniors
• Used to boost the function of the immune system
• Has some anti-cancer properties and has been successfully used to treat hepatitis-B
• Has been used successfully for weight loss
• Helps the body detox, cleans the blood and build the immune system.

goji-juice-are-they-helpful-in-treating...

Goji Juice – Are they Helpful in Treating Cancer?

Goji Juice – Are they Helpful in Treating Cancer?

Goji juice may be considered as an alternative nutritional therapy for the treatment of the dreaded disease cancer. The Western world is just slowly getting to know of the benefits of this wonder fruit although it has been a part of the medicine of countries like Tibet, Japan, China and also Switzerland for several hundred years now.

It has been observed that extracts from the Goji fruit and also its leaves can destroy the cancer cells in the test tube itself. The task of destroying the cancer cells in a test tube is far easier than actually destroying it in a human body; however, the research conducted on humans is highly encouraging.

The Goji berry and its extract the Goji juice is known to be a rich source of Germanium that is known to have anti-cancer properties. Studies in Japan go to show that organic Germanium is found to be effective in treating lung cancer, cervical cancer, liver cancer, testicular cancer and uterine cancer.

The Goji fruit and other forms of the berry enhance the production of g-interferon. Interferon is highly effective in putting a stop to cancer by destroying cancer cells. Several other important constituents of the Goji berry have properties that have an effect to stop the replication or duplication of the cancer cell DNA. The Goji fruit also has other components that can induce a happy feeling and keep you positive thus, helping in putting aside all your worries regarding the cancer resurfacing.

Goji berries can be eaten directly like all other fruits and berries or else they can be made more interesting by using them in your recipes. Goji juice is now readily available or else you could even decide to make your own Goji juice. Goji berry and Goji juice are both delicious so not a problem consuming it.

Goji berries are not only effective against the dreaded disease cancer but are also good for treating several other diseases. The Goji berry is truly a wonder fruit as it has properties that can enhance your immune levels and provides many other such benefits.

What Are The Benefits Of Goji Juice?

What Are The Benefits Of Goji Juice?

Goji juice has historically been used to provide a variety of health benefits, such as:

* Help you feel younger and more vibrant
* Support the health of all the cells in your body
* Support men's and women's health
* Improve your immune system
* Increase your cardiovascular health
* Boost your energy levels and stamina
* Fight free-radical damage

Now, though, scientific research has taken it to the next level, by documenting specific, exact goji health benefits...


There are over 19 scientifically proven health benefits that this goji juice offers you - each of these health benefits has been proven and validated by at least one double-blind, placebo-controled, peer-reviewed scientific research study.

The Health Benefits:

* Less Fatigue
* Improved Athletic Performance
* Increased Energy
* Reduced Stress
* Feeling Calmer
* Increased Ability To Focus
* Sharper Mental Acuity
* Better Quality Of Sleep
* Easier Ability To Wake Up
* Feeling Healthier
* Feeling More Content
* Feeling Happier
* Improved Bowel Regularity
* Higher Antioxidant Levels (3 specific improvements!)
* Enhanced Immune System (3 specific improvements!)

goji-juice-alleviation

What is Goji?

What is Goji?
The Chinese have known about the Goji Berry in the Himalayan mountians and its benefits for thousands of years - in fact, goji is a highly revered food in Traditional Chinese Medicine, especially in the himalayan area. But it wasn't until 2003 that goji was finally made available to the rest of the world.